Chicken, Red Pepper and Avocado Focaccia

INGREDIENTS:

• 18 inch focaccia
• 1/2 cup roasted red sweet peppers, sliced
• 4 thick slices roast chicken (cooked) 1/3 cup light mayonnaise
• 1/3 cup mashed avocado

INSTRUCTIONS:

1. Cut focaccia in half and spread both sides with low fat mayonnaise.
2. Top with roast chicken slices, red peppers and mashed avocado. Simple yet delicious.

SEE MORE:

• Thai Vegetable Pizza
• Turkey and Coleslaw Sandwich

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